Dahi Vada is one such very famous chat and one cannot skip eating this yummy chat . This interesting recipe has caught me since many days to try at home, well it came out very tasty and here is that recipe.
Dahi Vada
Ingredients:
Urad Dal-1 cup
Green chillies-1
Garlic pods-2/3(optional)
Turmeric powder- 1 pinch
curd-3/4 cup
salt-2 tbsp
chat masala-1tbsp
oil- as needed for deep fry
chopped coriander leaves- 1/2 cup
Method:
Soak Urad dal for about 3/4 hrs in water
Now grind Urad dal, garlic pods, green chilies in mixer grinder by adding salt and make it to a smooth paste. you can add little water to make smooth paste.
Heat oil needed for deep frying in a pan, make rounded balls out of this paste and fry them till they turn golden brown color.
Take 1 cup of warm water, immerse these fried balls for about minute and take out and allow them to settle so that no water content remains.
Now pour these balls in thoroughly whisked curd and mix them well.
finally serve them on to plate garnishing with red chilly powder, pinch of chat masala, coriander leaves and sev if you wish.
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